The Winery
Craft Winemaking is the soul of Grace Winery. We craft premium, small-batch wines in the dry French style, staying true to the 290-year legacy of our historic property and the rich terroir of the Brandywine Valley.
Our commitment to estate-grown grapes and close partnerships with local Pennsylvania vineyards allows us to produce wines that authentically reflect the unique character of the East Coast wine region. Each bottle is a thoughtful expression of craftsmanship and our passion for wine.
From crisp whites and bold reds to limited-edition blends, our wines offer guests a true taste of Brandywine Valley winemaking excellence.
View Current Wines SelectionAndrew Yingst has served as Winemaker at Grace Winery since 2018, bringing his unique background in agriculture and geography to the art of winemaking. His journey in the wine industry began in 2014 after a transformative trip to New Zealand sparked his passion for viticulture and enology.
During his tenure at Grace Winery, Andrew has elevated the portfolio with several innovative additions, including a distinctive Sauvignon Blanc, an elegant Sparkling program, and the prestigious Vintner’s Reserve blend. His dedication to craftsmanship has resulted in award-winning wines that showcase the unique terroir of Pennsylvania.
Andrew is a passionate advocate for Pennsylvania wines, committed to highlighting the region’s potential and distinctive character through each vintage he produces at Grace Winery.
Our Wines
“I find myself at the behest of Mother Nature as each vintage presents its own obstacles, but if I can make the best wine possible with what is offered I know our goals will be met. That goal is our singular mission of uncompromising quality. It takes consistent improvement and steadfast resolution, but our team never wavers. It may not always be what is best in the short run, but I know it will be what keeps us thriving for years to come.”
-Andrew Yingst
Head Winemaker
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